Clinical Dietitian Part-Time - Hybrid

All the benefits and perks you need for you and your family: 

·  Benefits from Day One
·  Paid Days Off from Day One
·  Student Loan Repayment Program
·  Career Development 
·  Whole Person Wellbeing Resources
·  Mental Health Resources and Support

Our promise to you:

Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that together we are even better.

Schedule: Part-Time
Shift: Days
Location: 410 S 11^th St, Lake Wales, FL 33853

The community you’ll be caring for: AdventHealth Lake Wales 

·  AdventHealth Lake Wales is a licensed 160-bed hospital, with 24-hour emergency care and outpatient services including imaging, rehab, lab and wound care, that has been serving the community and surrounding areas.
·  As a part of the AdventHealth network patients will have greater access to a wide range of innovative therapies, new research, leading-edge technology and an extensive team of medical specialists.
·  Lake Wales is located in Central Florida in between Orlando and Tampa and is home to the Historic Bok Tower Gardens and Bird Sanctuary.

The role you’ll contribute:

The Registered Dietitian (RD I) provides medical nutrition therapy including nutrition education, nutrition counseling, enteral/parenteral nutrition intervention, and condition-specific nutrition care on patients/clients using the Academy of Nutrition and Dietetics AND Standards of Practice in Nutrition Care and Standards of Professional Performance for Registered Dietitians. Utilizes relevant data to assess patients/clients for nutrition-related problems, identify and label specific treatable nutrition problems/diagnoses, implement appropriate nutrition interventions to correct nutrition-related behaviors/risk factors, and monitor and evaluate outcomes related to nutrition diagnoses, goals, and interventions for patients/clients. Exhibits quality in practice, competence and accountability for ensuring patient safety, and provides safe and quality-based services while meeting the mission and vision of the organization and all regulatory requirements. Applies research to enhance practice and communicates and applies knowledge including effective precepting of students, interns, and staff. Utilizes resources effectively and efficiently, participates in quality improvement programs, supports institutional accreditation, and provides regulatory compliance initiatives.  Actively participates in outstanding customer service and accepts responsibility in maintaining relationships that are equally respectful to all. 

The value you’ll bring to the team: 

·  Ability to use computer-based electronic health record
·  Strong verbal and written communication, organizational, problem-solving and customer service skills.  Ability to read, write and communicate effectively in English
·  Ability to interact constructively with supervisors, peers and support personnel.  Ability to work well with minimal supervision
·  Ability to keep accurate and complete records
·  Ability to teach, precept and facilitate experiential training

The expertise and experiences you’ll need to succeed: 

·  Bachelor’s degree in Food and Nutrition, Dietetics, Nutritional Sciences, Human Nutrition or nutrition-related field
·  Current, active State of Florida Dietitian/Nutritionist license
·  Current, active Registered Dietitian (RD) through the Commission on Dietetic Registration (CDR)