Food Safety Quality Assurance (FSQA) Supervisor

REQUIREMENTS:

Education: High School diploma or equivalent; Bachelors degree preferred.

Experience: Minimum 2 year supervisory experience, preferably in manufacturing or QA. Certifications related to QA, process control or auditing preferred

Computer Skills: Basic computer skills for creating simple queries spreadsheets etc. SAP knowledge preferred.

Communication Skills: Excellent communication skills verbal and written; bilingual a plus.

Supervisory: This position is responsible for supervising a small group of personnel who perform somewhat similar tasks.